Troup County health Department LaGrange, Troup County Health Care Troup County Health Department
 
Mission
The Department of Environmental Health in partnership with food service operators is responsible for assuring food safety and protecting the public from food borne illness. There are over 200 permitted food service establishments in Troup County. Food service establishments are inclusive of restaurants, school and hospital cafeterias, nursing homes, mobile units, correctional institutions, theaters, bars and lounges. Temporary food service establishments are also permitted by this division and must operate in conjunction with a fair, carnival, or public exhibition not to exceed 14 consecutive days. Troup County inspectors are charged with the task of providing periodic, regulatory inspections that include educating the food service operator on the importance of food safety practices. Most inspections are conducted at least twice a year.
In addition, this program is responsible for plan reviews and complaint investigations.

EH Publications

 


Permits

Now you can download relevant forms and have them ready when you visit Environmental Health office.


FSVC

Any complaints please call: 706-298-3702 and leave your name, phone number, and detailed information.


Food Safety Class

Please call our office for accredited food safety manager training of food service employee training.
Click here for more info